DESCRIPTION
Our flagship seasonal blend is an opportunity for us to showcase some of the most delicious coffees we’ve sourced this year. For this year’s Rudolph we’ve selected a bold and gooey chocolate base that’s blended with our favourite coffee of the year, a Colombian that sings a carol of cherries and dark fruit.
Flavour Profile: Cherry, Whisky, Black Forest Cake.
Acidity 6/10
Strength 7/10
Origin: Brazil (organic), Guatemala, Columbia, India & The North Pole