DESCRIPTION
Mahlkönig E80S GbW – Grind-by-Weight Espresso Grinder
Speed, accuracy and consistency for high-volume espresso bars.
The Mahlkönig E80S GbW combines an 80 mm flat burr set with real-time grind-by-weight dosing and Disc Distance Detection, so every shot is weighed and repeatable – even when the café is flat out.
Who this grinder is for
- Busy cafés and drive-thru sites running high espresso volume
- Venues that want tight dose control with minimal barista adjustment
- Operators standardising recipes across multiple sites and staff skill levels
Key features
- Grind-by-Weight dosing
Built-in load cell weighs the dose as it grinds and stops at the target weight – no separate scales, no timer guesswork. - 80 mm special steel flat burrs
Large commercial burrs with a geometry designed for high extraction, clarity and long life in busy environments. - Disc Distance Detection (DDD)
Electronic readout of burr spacing so you can return to known grind settings quickly and record “house” profiles across sites. - Integrated portafilter detection
Recognises different portafilters and automatically loads the correct recipe (e.g. single, double, triple, decaf) – ideal for multi-recipe workflows. - High-speed, cool grinding
Powerful motor with active temperature control maintains grind speed while protecting flavour during long rushes. - Quiet, bar-friendly operation
Designed to keep noise down behind the bar while still moving serious volume. - Large hopper
Approx. 1.8 kg hopper capacity keeps you running between refills – perfect for drive-thru and busy morning trade. - Touchscreen interface
High-resolution display with clear recipe selection and grinder feedback, reducing training time for new staff.
Why we like it
- Massively reduces waste compared with timer-based grinders – every shot is weighed.
- Easy to standardise across multiple sites using the DDD readout and stored recipes.
- Handles back-to-back service without overheating or drifting off-spec.
- Perfect pairing for high-volume work like drive-thru and busy espresso bars.
Specifications
| Burrs | 80 mm special steel flat burrs |
|---|---|
| Grind speed | Approx. 4-6 g/s (espresso range) |
| Dosing | Real-time Grind-by-Weight with integrated load cell |
| Grind adjustment | Micrometric with Disc Distance Detection (DDD) |
| Portafilter recognition | Yes – multiple stored recipes/handles |
| Hopper capacity | Approx. 1.8 kg |
| Voltage / power | 220–240 V, 50/60 Hz, approx. 520–600 W |
| Idle speed | Approx. 1400 rpm @ 50 Hz / 1700 rpm @ 60 Hz |
| Dimensions (W × H × D) | 240 mm × 630 mm × 340 mm |
| Weight | Approx. 18 kg |
| Colour | Black |
| Country of origin | Germany |